Easiest Way to Make Award-winning Apple Pie Slab something or other - Free download

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Before you jump to Apple Pie Slab something or other recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.

A lot of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. It's related to being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to apple pie slab something or other recipe. To make apple pie slab something or other you need 15 ingredients and 17 steps. Here is how you achieve it.

The ingredients needed to prepare Apple Pie Slab something or other:

1. Prepare of Filling.
2. Get 10 cups of granny smith apples, peeled & sliced.
3. Take 1 cup of brown sugar; if you like it sweeter, add 1/2 cup more.
4. You need 2 teaspoons of cinnamon.
5. Get of Pie Crust.
6. You need 2 cups of all purpose flour.
7. You need 1 teaspoon of sugar.
8. Provide 1/4 teaspoon of salt.
9. You need 12 tablespoons of cubed butter.
10. Provide 6-8 tablespoons of ice water.
11. Provide of Crumble Topping.
12. Take 4 tablespoons of cubed butter.
13. Prepare 2 cups of all purpose flour.
14. Get 1 cup of brown sugar.
15. Use of Greased 9x13in. baking pan.

Steps to make Apple Pie Slab something or other:

1. Crust: In a large bowl whisk together flour, sugar, & salt.
2. Work 4 tablespoons of butter into the dry mixture, with a fork til it resembles corn meal.
3. Add the rest of the butter in & mix.
4. Pour in 6 tablespoons of water to start & try to knead the dough together.
5. Dump out mixture onto a floured surface & continue kneading, just until combined.
6. Form dough into a disc, cover in plastic wrap & refrigerate for a minimum of 30 minutes.
7. Now's a good time to preheat your oven to 425°.
8. Apple Filling: Wash, peel & thinly slice apples.
9. In another large bowl, toss in apples, sugar & cinnamon to mix together, then set aside.
10. Crumb Topping: in a medium bowl whisk together the flour & brown sugar.
11. Work 4 tablespoons butter into flour mixture with a fork until it resembles corn meal.
12. Assembly: Roll out pie dough into a 10x14 rectangle.
13. Transfer into your buttered cake pan making sure there's no air pockets underneath or holes in the dough; I used a nonstick 9x13in. pan.
14. Place your apple mixture into the crust & distribute them evenly.
15. Sprinkle the crumble topping over the apples evenly.
16. Bake for 35 to 40 minutes, or until juices have slightly thickened & are bubbly.
17. Let set for 2 hours at room temperature or overnight in the fridge.

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